Bethia’s picks for 48 hours in Columbus, trying not to repeat Jim and Andy‘s picks. Bethia is the owner of Columbus Food Adventures and is a professional eater.
Friday evening – progressive dining in the Short North
Basi Italia (Victorian Village)
Knead (High street by the convention center)
Brothers Drake (5th and High)
Till – King Avenue
Saturday morning
North Market Farmers’ Market
Brezel (in the North Market)
Northstar – (2nd and High) ham and cheese scone
Eleni Christina Bakery (Russell, just off High Street)
Thurn’s Specialty Meats Greenlawn Ave
Lunch – King Lincoln District
Los Potosinos (Long St)
Creole Kitchen – (Mount Vernon Ave) Beignets
Dinner
Solay Bistro – (Columbus Square) goat & vegetarian dishes
Curio & Harvest Pizzeria- (4th Street, German Village)
Sunday
Lindey’s – (Beck St, German Village) brunch on the patio, tuna nicoise or eggs benedict
Franklin Park Conservatory community garden – Live fire cooking theater
Tandoori Grill – (Bethel Road) tandoori chicken, naan bread, chicken karhai
